Grape Pie is an Indica-leaning hybrid with sour and sugary grape aromas. This strain gives off a high that may initially bring you up with euphoria before landing you down on the couch for munchies and TV. It is a cross of Cherry Pie and the Gage Green Group’s Grape Stomper. This strain looks just like a classic old-school purp strain with terpy trichomes that offer delicious sour and sugary grape aromas associated with Grape Stomper.
It comes from Colorado where breeders at Cannarado Genetics cross-pollinated a Grape Stomper plant and a Cherry Pie plant to form this relaxing strain whose pine flavor is punctuated with grape aftertastes. Best grown indoors, it tends to produce a long-lasting euphoric, fluffy high with relieving effects.
It grows well both indoors and outside, typically flowers up in 65 days when grown inside. The plants grow to medium heights and produce frosty, forest-green nuts with a sticky layer of trichomes and orange pistils.
The Grape Pie high is just as intoxicating as the flavor, with euphoric effects that will have you kicking back in no time at all. It starts in the head with a light tingly feeling that quickly expands through both mind and body, leaving you feeling totally euphoric and kicked back before you know it. This won’t leave you feeling too sedated or sleepy, rather just completely at ease with the world around you. With these effects and its high 20-22% average THC level, Grape Pie is often chosen to treat those suffering from conditions such as chronic stress or anxiety, depression, insomnia, chronic pain, and mood swings. This bud has small rounded dark olive green nugs with deep orange hairs and a coating of tiny frosty amber crystal trichomes.